Grand Cru dark chocolate bar 68% Nyangbo pure Ghana

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Grand Cru bar of dark chocolate 68% Nyangbo, pure Ghana. A chocolate with character, spicy and smooth with a touch of acidity.

Net weight : 100g (70 €/kg)

Ingredients : Cocoa beans from Ghana - Sugar - Cocoa butter - Emulsifier (soy lecithin) - Natural vanilla extract

Allergens are written in bold. Possible traces of nuts, milk and egg proteins, and gluten.

Average nutritional values per 100g: KJ: 2280 KCAL: 550 Fat: 37g (Saturated fat: 22g) Carbohydrates: 41g (Sugar: 32g) Protein: 9g Salt: 0.02g

Reference TABL-NOIR 68

Data sheet

Présence de lécithine de soja

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