Cameroon – 66% Dark Chocolate
Single Origin | Grand Cru | Artisan-made

• Vibrant & Spicy – A well-balanced aromatic profile with notes of ripe fruit, cooked milk and caramel.
• Red Trinitario cocoa beans from Cameroon, offering refined intensity and rich sensory depth.

Origin & Terroir

Often called “Africa in miniature”, Cameroon boasts exceptional landscape diversity, from majestic mountains to lush forests.
The Sanaga and Mbam rivers nourish fertile soils, ideal for cultivating exceptional cocoa.

Ethical Commitment

Thanks to optimal fermentation, each cocoa bean reveals its full complexity and aromatic intensity.
Crafted as part of a sustainable approach, this chocolate guarantees full traceability and fair compensation for producers.

Additional information

• Net weight: 80g (≈ €92.50/kg)
• Bar dimensions: approx. 10.5 × 19 cm
• For orders of more than 10 bars, delivery times may be extended
• Photo non-contractual