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Assortment of chocolate candies (ganaches, pralines, alcohol-free) - Ingredients
Dark chocolate couverture with a minimum of 70% cocoa (cocoa beans, sugar, cane sugar, cocoa butter, soy and sunflower lecithin, natural vanilla extract), cream (milk cream, milk proteins, carrageenan), granulated sugar, brown sugar, invert sugar, butter (milk cream, lactic ferments), cocoa paste, almonds, hazelnuts, caramel (skimmed milk, whey, sugar, butter), hazelnut and cocoa-based speciality (hazelnuts, sugar, whole milk powder, cocoa butter, cocoa beans, natural vanilla extract), vanilla pods, fruit purée (raspberry, orange, lemon, passion fruit), biscuit (wheat flour, sugar, butter, milk, milk proteins, salt, barley malt extract, sodium bicarbonate), fresh fruit (raspberry, lemon), natural extract (vanilla, coffee), ground Arabica coffee, lime juice, natural flavors (Madagascar bourbon vanilla, lemon, passion fruit, raspberry), seeds (coriander), salt. Allergens are written in bold and underlined. May contain traces of egg, sesame seeds, and other nuts.
Best before date & Storage
✦ 2 to 3 weeks after shipping. The best before date and date indicated on the packaging are indicative. To fully enjoy the texture and flavor of our chocolates, we recommend consuming them within this time frame.
✦ Store in a dry place at room temperature, between 50°F and 68°F.
Average nutritional values per 100g :
KJ: 2046 - KCAL: 491 / Fat: 34g (saturated fat: 33g) / Carbohydrates: 37g (sugar: 37) / Protein: 6.40g / Salt: 0.08g
Data sheet
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