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Caramandes® Bar – Dark or Milk Chocolate (60g)
starting at
€4.90
Our signature specialty in an even more generous format: a crunchy chocolate bar filled with gianduja and caramel, coated in dark or milk chocolate.
Ideal for a gourmet break or a small, original chocolate gift.
Additional information
• Net weight: 60g (≈ €98/kg)
• Dimensions: approx. 10 × 3 × 2 cm
• Artisan-made in Angers, France
• For orders over 10 bars, delivery times may be extended
Ingredients
Dark couverture chocolate (cocoa beans, sugar, cocoa butter, natural vanilla extract, emulsifier: soy lecithin and sunflower lecithin),
Milk couverture chocolate (cocoa beans, sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin and sunflower lecithin, natural vanilla extract),
Barley malt extract,
Nougatine (blanched almonds, sugar, butter, glucose syrup, preservative: potassium sorbate (E220), sulphites – max. 150 ppm),
UHT cream (milk cream, milk proteins), carrageenan, natural vanilla extract,
Fleur de sel,
Caramel (sugar, butter, UHT cream, carrageenan),
Gianduja,
Hazelnut and chocolate specialty (sugar, hazelnuts, cocoa beans, whole milk powder, cocoa butter, natural vanilla extract).
Allergens are highlighted in bold and underlined.
May contain traces of eggs and nuts.
Best before & Storage
• 45 to 60 days after dispatch. The best-before date shown on the packaging is indicative.
• Store in a cool, dry place, between 12°C and 20°C.
Average nutritional values per 100g
Energy: 2273 kJ / 566 kcal
Fat: 39g
– of which saturates: 20g
Carbohydrates: 41g
– of which sugars: 35g
Protein: 8g
Salt: 0.21g
CARA-BAR
Data sheet
- Delivery method
- At home
By courrier
In shop
Présence de lactose
Présence de fruits à coque
Présence de lécithine de soja
Présence de glutenYou've been tempted by ...
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Ingredients
Dark couverture chocolate (cocoa beans, sugar, cocoa butter, natural vanilla extract, emulsifier: soy lecithin and sunflower lecithin),
Milk couverture chocolate (cocoa beans, sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin and sunflower lecithin, natural vanilla extract),
Barley malt extract,
Nougatine (blanched almonds, sugar, butter, glucose syrup, preservative: potassium sorbate (E220), sulphites – max. 150 ppm),
UHT cream (milk cream, milk proteins), carrageenan, natural vanilla extract,
Fleur de sel,
Caramel (sugar, butter, UHT cream, carrageenan),
Gianduja,
Hazelnut and chocolate specialty (sugar, hazelnuts, cocoa beans, whole milk powder, cocoa butter, natural vanilla extract).
Allergens are highlighted in bold and underlined.
May contain traces of eggs and nuts.
Best before & Storage
• 45 to 60 days after dispatch. The best-before date shown on the packaging is indicative.
• Store in a cool, dry place, between 12°C and 20°C.
Average nutritional values per 100g
Energy: 2273 kJ / 566 kcal
Fat: 39g
– of which saturates: 20g
Carbohydrates: 41g
– of which sugars: 35g
Protein: 8g
Salt: 0.21g