Assorted Chocolates – Ganaches, Pralines & Caramandes® (Alcohol-Free)

starting at €34.80

^{VAT included}

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There is 1 article(s). (34.80€)

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A refined assortment to discover the full Benoit Chocolats universe: pralines, ganaches, Caramandes®… pleasure in every bite.

Ideal for gifting, sharing, or introducing someone to the very best of the House.

Available sizes

• 250g (≈ €139.20/kg): ~8 chocolates + 12 Caramandes® + 1 orange peel or lemon peel
• 460g (≈ €130.00/kg): ~28 chocolates + 18 Caramandes®

Additional information

• Box dimensions:
– T1 (250g): 18 × 11 × 2.5 cm
– T2 (460g): 21.5 × 18 × 2.5 cm
• Photos non-contractual – assortment may vary according to season and availability
• Artisan-made in Angers, France
• For orders of more than 10 gift boxes, delivery times may be extended

Assorted Chocolates – Ingredients

70% dark couverture chocolate (cocoa beans, sugar, cane sugar, cocoa butter, emulsifiers: soy and sunflower lecithin, natural vanilla extract), Cream (milk cream, milk proteins, stabiliser: carrageenan), Granulated sugar, brown sugar, invert sugar, Butter (milk cream, lactic cultures), Cocoa mass, almonds, hazelnuts, Caramel (milk cream, lactose, sugar, butter), Hazelnut and cocoa specialty (hazelnuts, sugar, whole milk powder, cocoa butter, cocoa beans, natural vanilla extract), Vanilla pods, Fruit purées (raspberry, orange, lemon, passion fruit), Biscuits (wheat flour, sugar, butter, milk proteins, milk cream, salt, barley malt extract, baking powder: sodium bicarbonate), Fresh fruits (raspberry, lemon), Natural extracts (vanilla, coffee), ground Arabica coffee, Green lemon juice, natural flavourings (Madagascar Bourbon vanilla, lemon, passion fruit, raspberry), Seeds (coriander), salt.

Allergens are highlighted in bold and underlined.
May contain traces of eggs, sesame seeds, and other nuts.

Best before & Storage – Chocolates

• 2 to 3 weeks after dispatch. The best-before date shown on the packaging is indicative.
• Store in a cool, dry place, between 12°C and 20°C.

Average nutritional values per 100g – Chocolates

Energy: 2046 kJ / 491 kcal
Fat: 34g
– of which saturates: 33g
Carbohydrates: 37g
– of which sugars: 37g
Protein: 6.4g
Salt: 0.08g

Caramandes® – Fine Nougatine, Chocolate-Coated

Fine nougatine (almonds 23%, sugar, semi-salted churn butter – pasteurised milk cream, lactic cultures, salt), Liquid cream (milk cream, stabiliser: carrageenan E407), Glucose syrup (glucose syrup, preservative: sulphites – max. 150 ppm), Guérande sea salt, vanilla extract, Milk chocolate (sugar, cocoa butter, whole milk powder, cocoa beans, emulsifier: soy lecithin, sunflower lecithin) and/or Dark chocolate (cocoa beans, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract).

Allergens are highlighted in bold and underlined.
May contain traces of eggs and gluten.

Best before & Storage – Caramandes®

• 45 to 60 days after dispatch.
• Store in a cool, dry place, between 12°C and 20°C.

Average nutritional values per 100g – Caramandes®

Energy: 2273 kJ / 547 kcal
Fat: 39g
– of which saturates: 18g
Carbohydrates: 39g
– of which sugars: 35g
Protein: 7.6g
Salt: 0.53g